About

About/

Restaurant Codium

Jl. Mawun, Mekar Sari, Kec. Praya Barat, Kabupaten Lombok Tengah, Nusa Tenggara Barat, 83572 Kuta Indonesia

Monday – Sunday: 
10.00AM — 10.00PM

Welcome to Codium Restaurant

Open fire beach restaurant with Mediterranean Cuisine & Beachside Restaurant in Kuta, Lombok

Codium is a beachside restaurant in Lombok, located near the shores of Kuta. We serve Mediterranean-inspired dishes alongside fresh Indonesian flavors, with a special focus on local seaweed, seafood, and seasonal vegetables. Whether you’re looking for a relaxed restaurant by the beach in Lombok or a unique dining experience with ocean views, we are the place to be!

Our open-fire kitchen showcases the island’s finest ingredients — with a special focus on amazing locally line-caught seafood — prepared simply and beautifully in a style inspired by the Mediterranean.

Relax with your feet in the sand, enjoying Sunset, while our chefs cook over the flames, pairing each dish with a thoughtful selection of wines and crafted cocktails. Soft light, ocean breeze, and soulful flavors create a warm, intimate atmosphere that makes every dinner at Codium memorable.

Our ethos is to celebrate local produce and products, focusing on sustainable practice and a low carbon footprint. We take the best ingredients and refining them into an evolving menu of dishes. We celebrate the Mediterranean philosophy of being welcomed into a family home.

Restaurant Codium

Lombok Dining

Lombok’s dining scene is alive with energy, and we’re proud to be part of its vibrant flavor. Whether you’re here for a romantic dinner or a lively gathering with friends, we welcome you with open arms and a passion for creating moments that reflect the warmth and spirit of Lombok.

In our kitchen, everything starts with fresh, locally sourced ingredients. We craft each dish from scratch every day, blending bold, authentic flavors with a playful twist on the familiar. With every visit, our goal is to surprise, delight, and leave you with a taste of something truly special.

Lunch & Dinner at the Beach

Whether you’re here for a relaxed lunch or a memorable dinner, every dish is prepared with care, creativity, and a true respect for the ingredients

Locally sourced Ingredients

We take pride in sourcing the finest local ingredients—from the freshest seafood to crisp organic vegetables. Our on-site herb garden adds an extra touch, providing fragrant herbs that bring vibrant, natural flavors to every dish

Refined Cocktails

Our dedication to quality extends beyond the kitchen to our bar, where we craft refined cocktails using techniques like carbonation and fermentation. Every drink is meticulously prepared on-site with our own crafted ingredients, featuring unique flavor pairings that embody the vibrant spirit of our tropical environment.

An extensive Wine List

Our curated wine list offers something for every palate—from bright, crisp whites to rich, full-bodied reds—each chosen to pair beautifully with our menu. Whether you’re relaxing with a glass by the pool or indulging in a full dining experience, our attentive staff will be delighted to guide you through our selections

Local Draft Beers

Beer enthusiasts will enjoy our selection of local draft brews, featuring regional favorites from Blacksand and Island Brewing—offering an authentic taste of the island.

Local Partners

Our Commitment to Sustainability and Local Sourcing

At Codium, we take pride in sourcing our ingredients sustainably and supporting local farmers and fishermen. Our mission is simple: to serve the freshest, most flavorful dishes while nurturing a strong bond with our community and the environment. Every plate tells the story of the dedicated farmers, fishermen, and artisans who share our passion for quality and sustainability

Goat Farm: Fresh Goat Milk from Mister Eddy

Our cheeses are lovingly made in-house with fresh goat’s milk from a small, family-run farm in East Lombok.

BSF Lombok: Turning Waste into Opportunity

We partner with BSF Lombok to manage our organic waste sustainably. Through their innovative composting process, food scraps from our kitchen are transformed into nutrient-rich compost, which is then shared with local farmers. This initiative not only reduces landfill waste but also creates jobs and supports the local agricultural community—making a positive impact on both the environment and those around us.

Daily Fresh Catch: Local Fishermen Adi and Ahmad

Each morning, our fish arrives fresh from small-scale fishermen who use sustainable methods to ensure top-quality seafood while preserving marine ecosystems for generations to come.

BSF Lombok: Turning Waste into Opportunity

We partner with BSF Lombok to manage our organic waste sustainably. Through their innovative composting process, food scraps from our kitchen are transformed into nutrient-rich compost, which is then shared with local farmers. This initiative not only reduces landfill waste but also creates jobs and supports the local agricultural community—making a positive impact on both the environment and those around us

Our Other Outlets

A tropical getaway with a beautiful courtyard in the heart of Kuta Lombok. Laid back atmosphere with unpretentious food and drinks.

Open fire beach restaurant with Mediterranean Cuisine & Beachside Restaurant in Kuta, Lombok.

Cozy neighborhood Thai restaurant featuring an authentic Asian coffee house-inspired interior. Enjoy delicious Thai cuisine in a warm and inviting atmosphere.

Captikus is a hidden speak easy bar located behind an old Chinese-Indonesian pharmacy. “Toko Obat” in Indonesia. The bar transports you back in time and takes great pride in their Indonesian inspired cocktail menu.

Restaurant Codium, Jl. Mawun, Mekar Sari, Kec. Praya Barat, Kabupaten Lombok Tengah, Nusa Tenggara Barat, 83572 Kuta Indonesia

Opening Hour:
Mon-Fri:  10.00 am — 10.00 pm
Saturday: 10.00 am — 10.00 pm
Sunday:  10.00 am — 10.00 pm